Ramy Wild Rice - 800.658.7269
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SMOKEY WILD RICE SOUP
From:
The Ramys
Ingredients:
1⁄2 c Ramy Wild Rice (Raw)
3 slices of smoked bacon (dried )
1⁄2 c onion (chopped)
1⁄2 c carrot (chopped)
1⁄2 c celery (chopped)
5 c chicken broth
1 c heavy whipping cream
1⁄4 t salt
1⁄4 t white pepper
parsley (for garnish)
Instructions:
Rinse rice in hot water for 1 min. In heavy pot, cook bacon until crisp; add onion, celery, carrot and rice. Cook, stirring occasionally, until onions are translucent, three minutes. Add the chicken broth; heat to a boil. Reduce heat to low, cover and simmer until rice is tender, 45 minutes to an hour. Add cream and season with salt and pepper. Sprinkle with parsley.
Cooking time:
60
Summary
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